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Café Paladar
Dessert Menu
Tres Leches Cake $7.00
With Maple Chantilly Cream
Chambord Chocolate Mousse Parfait $6.00
Studded with Fresh Raspberries
Texas Wild Berry Cobbler $8.00
With Cinnamon Ice Cream
Butterscotch Crème Brule $6.00
With Fresh Berries
Ancho Chili Chocolate Cake $7.00
With Cinnamon Ice Cream
Sweet Goat Cheese Cake $7.00
With Warm Cajeta Sauce
Yucatan Fried Banana Split $8.00
With Toasted Coconut and Cinnamon Ice Cream and Chocolate Monkey Cookies
Cafe Paladar Dessert Tapas $7.00
Butterscotch Crème Brule Stuffed Egg, Chambord Chocolate Mousse Spoon,
Coconut Crusted Ice Cream and Mexican Hot Chocolate
Dessert Cocktails
Espresso Martini 7.00
Made with Chilled Espresso, Ski Vodka and Kahlua
Forkless Dessert 7.00
Made with Bailey’s, Tia Maria and Chambord
Godiva Cappuccino 7.00
Made with Godiva Chocolate Liqueur and Vanilla Vodka
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